Drink Mix Ingredients:
1 sugar cubeProcedure/Directions:
Place a drop of angostura bitters on a sugar cube and drop into a champagne flute. Add champagne and splash of campari.Drink Mix Ingredients:
4 oz. tonic waterProcedure/Directions:
Stir ingredients over ice cubes in a highball glass, and serve.Drink Mix Ingredients:
soda waterProcedure/Directions:
Build campari and sweet vermouth in highball glass and fill with seltzer water. Garnish with a twist of lemon.Drink Mix Ingredients:
2 oz. sweet and sour mixProcedure/Directions:
Pour over rocks in highball glass. Garnish with 1/2-inch chunk of firm smoked fish on toothpick or mini-halberd.Drink Mix Ingredients:
1/2 oz. triple secProcedure/Directions:
Shake ingredients in a cocktail shaker with ice. Strain into a rocks glass over ice.Drink Mix Ingredients:
2 oz. Campari bittersProcedure/Directions:
Make tea, mix with juice and Campari. Stir well. Pomegranate juice can probably substituted with 100% cranberry juice as well. Tazo tea could be subsituted with a strong hibiscus tea, or another strong fruity tea. Use 1 or 2 ounces of Campari depending upon how bitter you want the drink. If you like your tea sweet add 1 tsp of sugar.Drink Mix Ingredients:
1/4 oz. creme de cassisProcedure/Directions:
Pour spirits over about 3 ice cubes slowly. Add club soda and stir gently. Garnish with lemon twist and serve.Drink Mix Ingredients:
1 oz. ginProcedure/Directions:
Combine ingredients in a shaker filled with ice. Strain into an old-fashioned glass. Use 1 to 2 ounces as you prefer.Drink Mix Ingredients:
1 oz. sweet vermouthProcedure/Directions:
Pour over ice into an collins glass. Garnish with lemon and orange twists. You may fill with some club soda.Drink Mix Ingredients:
rumProcedure/Directions:
Mix it up varying the ingredients to taste. Balance the Orange and Pineapple, add a little Malibu rum till you can slightly taste the coconut, then enough Campari to redden it and then make up the rest with rum. A delicious and authentic island drink that will make you very drunk if you aren't careful ('cuz its so good to drink!).Drink Mix Ingredients:
Campari-stained. pineapple wedge garnishProcedure/Directions:
Pour the white rum, campari and pinapple juice into a shaker over ice, stir so as not to froth up the cocktail until well blended. Strain into a martini glass and garnish with a campari-stained pineapple wedge on the rim.Drink Mix Ingredients:
1/2 oz. Campari bittersProcedure/Directions:
Pour the vodka and grapefruit juice into an old-fashioned or rocks glass almost filled with ice cubes. Stir well, add Campari, and serve.Drink Mix Ingredients:
10 ml. triple secProcedure/Directions:
Add all ingredients (except Campari) to a cocktail shaker half-filled with ice cubes. Shake well and pour into a cocktail glass. Add the Campari to create a multi-colored cocktail and serve.Drink Mix Ingredients:
40 ml. tomato juiceProcedure/Directions:
Combine all ingredients together in an old-fashioned glass. Stir and serve.